Looking for Ways to Use Your Fresh Produce?

Each of the recipes on this site features at least one product sold on the Foothills Market. The list of recipes includes vegetarian and vegan options.

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Chili Rellanos Casserole

This recipe made with mild Anaheim peppers makes a good dish for a brunch or for a light supper.



Source: http://www.bhg.com/recipe/casseroles/chile-rellenos-casserole/ (Entered by Market Manager)
Servings: 4 servings
Ingredient keywords: Peppers, Eggs
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Cornbread Squash Casserole

The casserole is supposed to be like the one served at Calico County restaurant in Ft. Smith, Arkansas.



Source: A friend, Florence (Entered by Market Manager)
Servings: 8 servings
Ingredient keywords: Squash, Onion, Pepper, Eggs
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Kale and Potato Soup

This is a great simple soup for an easy supper.



Source: The Kitchn blog (Entered by Market Manager)
Servings: 1 large or 2 smaller servings
Ingredient keywords: Potato, Kale, Eggs
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Peach, Green Chile and Cheddar Pie

Chile in a pie? The author of this recipe is from Albuquerque, New Mexico, and says “green chile goes well with everything!”



Source: Taste of Home (tasteofhome.com/recipes/peach-green-chile-and-cheddar-pie (Entered by Market Manager)
Servings: 8 servings
Ingredient keywords: Eggs, Pepper
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