Looking for Ways to Use Your Fresh Produce?

Each of the recipes on this site features at least one product sold on the Foothills Market. The list of recipes includes vegetarian and vegan options.

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Recipes in Season (8)
Meat (6)

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Burrito Spaghetti Squash Boats

Avoid the calories (and gluten) of tortillas by using spaghetti squash as the base for this hearty taco-style filling. Small to medium spaghetti squash make a perfect bowl to give each person an individual serving.



Source: Delish.com (Entered by Market Manager)
Servings: 4 servings (1 "boat" per serving)
Ingredient keywords: Squash, onion, garlic, beef, beans, tomatoes, corn, cilantro
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Chorizo, Mushroom and Potato Tacos

“When I think of quick, savory satisfaction in Mexico, chorizo – like bacon in the States – usually comes to mind.” – Rick Bayless



Source: Mexican Everyday by Rick Bayless (Entered by Market Manager)
Servings: 4 servings
Ingredient keywords: chorizo, onion, Potatoes, mushroom, cilantro
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Easy Chicken and Vegetable Curry

Although the original recipe calls for chicken, this recipe can be adapted to use other types of protein, such as lamb or beef. It could also be made vegetarian by using tofu.



Source: The Defined Dish - https://thedefineddish.com/easy-chicken-and-vegetable-curry/ (Entered by Market Manager)
Servings: 4 servings
Ingredient keywords: garlic, Onion, Sweet, Broccoli
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Heirloom Tomatoes and Peach Salad

This simple salad features two of summer’s classic flavors.


Vegetarian!
Source: Sheepy Hollow Farm (Kim Van Scoy) (Entered by Market Manager)
Servings: 4 servings
Ingredient keywords: Tomato, Mint
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Pork Chops with Chard & White Beans

This recipe is so good! The mild flavor of the pork and white beans is balanced with just enough tartness from the wine vinegar in the wilted chard. Best of all, it’s quick to cook.



Source: Real Simple magazine, August 2012 (Entered by Jeff Marlow)
Servings: 4 servings
Ingredient keywords: Pork, Swiss, Onion, Beans
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Roast Leg-O-Lamb with Mustard Coating

A mustard coating is the perfect pairing for the lamb.



Source: Modified from Julia Childs Mastering the Art of French Cooking. (Entered by David Cooper)
Servings: 4-6
Ingredient keywords: Lamb
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Sheepy Hollow Shepherds Pie

Try this modern update of a traditional English recipe



Source: Variation of Old English Recipe (Entered by David Cooper)
Servings: 4-6
Ingredient keywords: Lamb, Onion, Carrots, Potatoes, Herbs
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Slow Cooker Beef Osso Buco

Put your slow cooker to work making this easy version of the traditional Italian comfort food.



Source: Lake Geneva Country Meats (https://lakegenevacountrymeats.com/recipes/slow-cooker-beef-osso-buco) (Entered by Market Manager)
Servings: 4 servings
Ingredient keywords: Beef, garlic, onion, celery, carrot
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